Cucumber Dill Dressing

Creamy green-goddess-like dressing filled with healthy ingredients like cucumber, lemon, shallot, garlic and olive oil for the perfect light but rich dressing

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Servings

Calories 262 kcal

Equipment

Immersion Blender

Ingredients

½ cup olive oil
2 tsp apple cider vinegar
1 tbsp dijon mustard
1 large lemon (juice & zest)
1 garlic clove minced
2 tbsp shallot chopped
1 tbsp dill chopped
2 cups cucumber shredded

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Instructions

Meal Prep Instructions:

Blend all ingredients with an immersion blender until chunky but somewhat smooth and well combined. Store in the fridge in an airtight glass container for up to 3 days. Separation is natural, shake well before using.

Notes

my glass dressing bottles

Nutrition

Calories: 262kcalCarbohydrates: 5gProtein: 1gFat: 27gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 20gSodium: 45mgPotassium: 156mgFiber: 2gSugar: 2gVitamin A: 64IUVitamin C: 17mgCalcium: 23mgIron: 1mg

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