Creamy Ginger Sauce
Rich and creamy sauce that is slightly sweetened and tangy. Great for grain bowls or salad dressing
Ingredients
- ½ cup mayonnaise avocado oil based
- ¼ cup tahini
- 1 tbsp toasted sesame oil
- ½ lemon juice
- 2 tbsp maple syrup
- 2 tbsp soy sauce
- 1 tbsp ginger minced
- 2 garlic cloves, minced
- Splash of water to thin as necessary
Instructions
Meal Prep Instructions:
- Blend all ingredients in a food processor or immersion blender until smooth and well combined. Store in the fridge in an airtight glass container for up to 5 days.
Tried this recipe?Let us know how it was!
